Calder's Kitchen produce hand-made artisan piccalilli based on Grandad Charlie's family recipe. The most delicious, fresh tasting, gluten-free, vegan friendly piccalilli you will ever try.
Award winning traditional Piccalilli with a twist.
Vegetables in varying proportion ; Cauliflower, Courgette, Gherkin, Onion, Carrot (41%), Water, Sugar, Spirit Vinegar, Thickener (Modified Maize Starch),MUSTARD Powder, Mild Curry Powder, Turmeric, Salt
"I just love the new farm shop... full of fantastic local produce and the best eggs pork and lamb ever! Delighted to have this amazing produce available on our doorstep ...... and you always get service with a smile too! Just love it!"